An early post this week so you can be sure to enjoy the holiday tomorrow. If you’re looking for that last blast of summer here’s the “Classic Pina Colada” for you. I shouldn’t even have to talk about this one. Light in texture and flavor. Pineapple and Coconut mixes perfectly with 2oz of rum that you can’t even tell is there. Need a smoothy? Drink this!
Classic Pina Colada
6oz Pineapple Juice
2oz Coconut Cream Syrup
2oz Light Rum
Combine ingredients in a blender with ice. Serve in a BIG glass. Garnish with a maraschino cherry.
“…and getting caught in the rain.”
Today’s cocktail is a very interesting mix with some dark rum (then again it may depend on your choice rum). It’s dark sea foam green color adds intrigue and mystery as a start. It has a pleasant pineapple aroma and the lime garnish makes for a rather inviting mystery. It starts light and sweet, moves quickly to a citrus mix, then to a stiff spiced rum finish. It’s pretty good overall, but it is equally mysterious in taste and looks.
Alc. Rating: 7/10
Overall Rating: 7/10
1 1/4 oz Dark Rum
3/4 oz Blue Curacao
3/4 oz Grand Marnier
1/2 oz Rose’s Lime Juice
1 1/4 oz Pineapple Juice
Shake and Strain into a chilled cocktail glass garnish with a lime wedge.
“Surfs up! Move Over!”
Well as long as we still have a full month of summer, let’s keep the tropical drinks flowing!
The Trade Winds is a wonderfully aromatic cocktail with citrus and raspberry notes. It has a dark and mysterious burgundy color with an inviting lemon twist within. The drink starts sweet, moves to a tart raspberry, then finishes with a sour brandy flavor. A great sweeter drink and well balanced it’s easy to recommend as a light starter.
Overall Rating: 8/10
Alcohol Taste Rating: 6.5/10
3/4 oz Light Rum
3/4 oz Brandy (Apricot Brandy Used)
3/4 oz Raspberry Liqueur
1 oz OJ
2 oz Sweet/Sour
Shake and strain liquid ingredients into a chilled cocktail glass. Garnish with a lemon twist.
“It will blow you away!”
Well today’s drink some may call a visual masterpiece, others might just call it very frightening. If you are familiar with an “Alien Brain Hemorrhage” this drink follows a similar path.
Built in a presenation shot glass, this is one to build in front of your guests as the grenadine trickles down taking some Irish cream with it. A relatively mild shot given the lack of any major spirit, it’s a strange flavor mix of Irish cream, almond and sweet. I certainly wouldn’t call this a “solid drink,” but if you want to impress your friends on presentation (and not so much taste) this will certainly do the job.
Overall Rating: 3.5/10
Alcohol Taste Rating: 3/10
Jelly Fish Shot
1/3 fill White Creme de Cacao
1/3 fill Amaretto
1/3 fill Irish Cream
3 Drop Grenadine
Layer in a chilled presentation shot glass
“It may not sting ya, but it will certain make you question your choices today.”
Today I bring you one of the best drinks I’ve had since the ” ‘57 T-Bird with Arizona Plates.” The Tidal Wave has great presentation and a very inviting coconut and almond aroma. It starts tropical and sweet, moves to a stronger coconut kick, then finishes with a more alcohol amaretto and sour bite. It’s not often you get such a great mixing of flavors across your palette, but this drink delivers in every respect. On my next menu revision I’ll be doing a section of “seasonal favorites” and this is sure to make the list!
Alcohol Taste Rating: 4.5/10
Overall Rating: 9/10
1 1/2 oz Coconut Rum
1 oz Blue Curacao
3/4 oz Lime Juice
1/2 oz Amaretto
1 tablespoon Coconut Cream
1 teaspoon Sugar (Superfine if you have it)
(Additional Garnish: Small Orchid if available)
Shake all liquid ingredients with the sugar with ice. Strain into a chilled cocktail glass. Garnish by floating a lime slice on top.